In Spontaneity

A blend of two- and four-year-old barrel-aged spontaneous golden ales, fermented with native yeast and bacteria using locally grown ingredients. Bright yet complex, it offers layered acidity, soft funk, and a refined expression of time, patience, and place.

Tasting Notes: Apricot

Style: Sour Gold, blended spontaneous sour beer
ABV: 5.5%
Volume: 750ml